My friend E thinks I like to cook. She couldn't be more wrong. It's not cooking that I like, it's the eating. I only cook when I don't want to go to a particular restaurant just for my one little craving, or when I can't find a place that serves it well. But every once in a while, I do like to challenge something different.
Remember that one time when I made the blooming onion? I even bought the blooming onion making afterward, which has yet to be used. Then I challenged P.F. Chang's lettuce wrap and that was a success. Next on my list are deviled egg, cheese fries (hardly can be called cooking, don't you think?), and Outback's honey wheat bushman's bread. Yum. :D Lucky Hubby brought a breadmaker into the marriage. ^_^
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